Category

Chocolate Transfer Sheets

Springtime Chocolate Garnishing with Chocolate Transfer Sheets

(FYI- My blog has a new name “Chocolate Romp”.  AKA The Chocolate Addict) Anytime, is the right time … for a chocolate covered Spring fling. I love this time of year, when I can feel Spring is right around the… Continue Reading →

Holiday Chocolate Transfer Sheet Favorites

Even chocolate likes to dress up from time to time. Using chocolate transfer sheets makes just about any chocolate decorating project more fun. From dipping cookies, covering cakes, making chocolate bows, making chocolate bark, and embellishing confections.  Adding a chocolate… Continue Reading →

Chocolate Garnishing in a Jiffy using a Chablon

What the heck is a chablon? A chablon is a food grade silicone stencil mat used to make several simple chocolate decorations for dessert garnishing, with effortless ease … in a snap. This comes in handy if you have many… Continue Reading →

Chocolate Transfer Sheets and Magnetic Molds – make your candy dandy

The easiest way to embellish confections! On my last post, I talked about the use of chocolate transfer sheets for decorating cakes and making spectacular chocolate decorations. Another way to apply them, is to chocolate confections using a magnetic mold…. Continue Reading →

Chocolate Transfer Sheets are all the Rage for Cake Decorating and Confections

This chocolate decorating magic trick will astonish your party guests. A chocolate transfer sheet is a clear acetate sheet with a fancy design printed with cocoa butter. Pour melted (tempered) chocolate on the sheet, refrigerate for several minutes, peel, and… Continue Reading →

Cake Decorations. Chocolate Bows? Shut up!

  What you’re about to witness, will knock your chocolate socks off. Making chocolate bows with transfer sheets is top-notch for cake decorating, gift giving, and is so spectacular for just about any occasion. Nothing says festive like a chocolate… Continue Reading →

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