What the heck is a chablon?
Chocolate decorations made using a chablon and a custom chocolate transfer sheet.
Photo: chocotransfersheets.com
A chablon is a food grade silicone stencil mat used to make several simple chocolate decorations for dessert garnishing, with effortless ease … in a snap. This comes in handy if you have many items such as cupcakes, cake slices, or desserts that cry out for a little sprucing up. Chablons are usually used with chocolate transfer sheets.
Chablon. Photo chocotransfersheets.com
Chablons can be used to create uniform wafer-thin decorations, quickly and easily. We recommend using a chablon with chocolate and a transfer sheet of course, but they have a wide range of uses including templates for chocolate, baked goods, isomalt, hard candy, royal icing, gumpaste, fondant, marzipan and more. –chocotransfersheets.com
Chocolate wafers made using a chablon with custom logo on a chocolate transfer sheet
Chablons are useful accessories to have in your kitchen if you have a bakery, cupcakery, or restaurant. You can use a premade chocolate transfer sheet, or have a custom designed chocolate transfer sheet made to use with your chablon, featuring your own art or business logo. For example, have your logo or monogram designed on a transfer sheet, and make chocolate wafers with a chablon to garnish single serving desserts.
Watch Kurt from chocotransfersheets.com, elegantly demonstrate how to use a chablon, on video below.
You can purchase both chablons and chocolate transfer sheets at chocotransfersheets.com
Until next time,
Peace, Love, Chocolate,
Katreece
The Chocolate Addict.com
NOTE: please understand that I am an academically challenged right-brainer, and forgive any typos, grammatical faux pas, and things that don’t make sense.
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